So, I made my first cake with fondant for my parent's 32nd wedding anniversary on September 2nd. It took me a couple days to make...the first day I made the cake and iced it, the second day I rolled the fondant and decorated the cake. Here are some pictures of all the fun!
Cake before frosting:
Putting them together:
Crumb-coating with buttercream:
Covering the cake with the rolled out fondant:
After it was smoothed out:
The finished product!
My parents loved it :)
And it didn't taste half bad!
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