It was a busy weekend for cakes! It's actually amazing that I got them done despite a few unforeseen setbacks (long story...better not to ask!). Also, we had a busy few days of softball...and we ended up winning the league championship! I am SO proud of our team, we had so much fun and played hard (in the 100 degree heat!). But, I digress...
Anyways, here are the cakes I made this weekend:
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| Anniversary cake. Cake was devils food with chocolate buttercream. The cake is piped with a large star tip. The bow and gift tag are made with fondant. |
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| Med school graduation cake. I actually have to thank my husband for helping with this cake. I may have baked and iced the cake but he made the majority of the fondant decorations! |
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| 30th birthday cake. The cake was low-fat french vanilla. It is iced in vanilla buttercream and the decorations are fondant. The ribbon at the bottom is non-edible. |
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| 1st birthday smash cake. The cake was classic white with vanilla buttercream. Ernie is made of fondant. And of course, he has to have his rubber duckies! Side note, I made this little boy's momma's baby shower cake (check it out here)...I can't believe he's already 1! |
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